The Best of Guide: Hot Chips

My first part time job was at a local fish and chips shop.  I acquired a lot of life skills during my time there- one of which was how to make minimum chips to perfection.  This piece of (useless) information was intended to persuade you to arrive at the conclusion that I am well qualified to judge what constitutes good chips.  Anyway, without further ado – recently I was pleasantly surprised by the hot chips offering available at Grilled!  Rosemary and sea salt – an unusual combination which completely works!



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